Wednesday, 19th of December 2018 Menu Changes to Lunch/Dinner Menu at Plaza Restaurant

Wednesday, December 19th 2018 changes to Plaza Restaurant Lunch/Dinner Menu

View Plaza Restaurant Dining Location - Lunch/Dinner Menu

Angus Chuck Cheeseburger descriptionchanged from served on a kaiser roll with lettuce, tomato, and onion. Choose from the following toppings: Cheddar, American cheese, Bacon, Grilled Mushrooms or Grilled Onionsto served on a brioche bun with lettuce, tomato, and onion. Choose from the following toppings: Cheddar, American cheese, Bacon, Grilled Mushrooms or Grilled Onions
Coffee/Hot Tea costchanged from 2.99to 5
Fried Green Tomato Sandwichdescriptionchanged from a deep-fried green tomato served with bacon, arugula, tomato and pepper jack cheese, topped with Alabama white barbecue sauce on a toasted Kaiser rollto a deep-fried green tomato served with bacon, arugula, tomato and pepper jack cheese, topped with Alabama white barbecue sauce on a toasted brioche roll
Baked Honey-Barbecued Brisket Mac & Cheesedescriptionchanged from baked pasta in cheddar cheese sauce sprinkled with golden brown bread crumbs, fried-crispy onions, and scallions topped with a savory barbecued beef brisketto baked pasta in cheddar cheese sauce sprinkled with crispy-fried onions, and scallions topped with a savory barbecued beef brisket
Baked Honey-Barbecued Brisket Mac & Cheesecostchanged from 21.00to 22.00
Kentucky Turkey Hot Brown Sandwichdescriptionchanged from lightly battered grilled Texas toast layer with oven-roasted turkey breast, Applewood-smoked bacon, and seasoned grilled tomato smothered with our creamy boursin cheese topped off with melted parmesan and fresh chivesto lightly battered grilled Texas toast layer with oven-roasted turkey breast, Applewood bacon, and seasoned grilled tomato smothered with our creamy boursin cheese topped off with melted parmesan and fresh chives
Lobster Cobb Saladdescriptionchanged from tender lobster tossed with a white balsamic-mustard vinaigrette dressing and served on a bed of fresh lettuce spring mix, diced avocado, grape tomatoes, gorgonzola, and smoked bacon ends finished with hard-boiled egg and chivesto tender lobster tossed with a white balsamic-mustard vinaigrette dressing and served on a bed of fresh lettuce spring mix, diced avocado, grape tomatoes, gorgonzola cheese, and smoked bacon ends finished with hard-boiled egg and chives
Added Ice Cream Floatsto Menu Items
Added Beerto Menu Items
Added Wineto Menu Items
Added Sangriato Menu Items
Added Ice Creamto Ice Cream FloatsMenu Categories
Added Beerto BeerMenu Categories
Added Wineto WineMenu Categories
Added Wineto SangriaMenu Categories