Recipes
Mango Flan
Crystal Palace
Magic Kingdom

2-1/2 cups eggs, beaten
1/2 cups Sugar
2 cups Sweetened Condensed Milk
1-1/2 cups Evaporated Milk
1-1/2 teaspoons Mango puree
1 cup Sugar
1 Tablespon Lemon Juice

In a small pan, over medium heat, melt 1 cup sugar & lemon juice.
Stir constantly & cook until a dark amber color. Remove from heat &
pour carmel into an 8" round pan. Cool slightly until sugar begins
to harden. In a medium sized bowl, mix all ingredients & slowly
pour into cake pan. Bake in water bath at 325 F. for about 50 minutes.