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2008
Epcot International
Food & Wine Festival

EPCOT

2008 Festival

International
    Marketplaces

Eat to the Beat Concerts

Photo Gallery

Press Release -
    Foodie Cities
Press Release -
    Culinary Olympics

Rate and Review
-- Free Exhibits and Demos
-- Special Ticketed Events

AllEars® and Reader
Reports
-- General Overview
-- Interview with
     Nora Carey, Festival
     Project Manager


-- City Taste - Spain
-- French Regional
     Lunch, 10/5/08

-- Kitchen Conversations,
     10/2/08
-- Wine School,
     10/4/08


2007 Festival
Festival Marketplace
    Food Booths

Celebrity Chefs
Eat to the Beat
    Concerts
Fun Facts

AllEars® and Reader
Reports
-- General Overview
-- Afternoon Tea with
   Stephen Twining,
    9/29/07

-- Cheese Tastings
     9/29/07

-- Cook, Book, & Bottle
      9/28/07
-- Food & Wine Pairing,
    Bistro de Paris
-- Food & Wine Pairing,
     Tutto Italia 11/12/07

-- Food & Wine Pairing,
     Coral Reef 10/17/07

-- Party for the Senses,
    9/29/07
--Signature Dining
  Inspirations from India,
   9/30/07

--South African Wine
    Adventure, 10/12/07

-- Sweet Sundays, 10/28/07


2006 Festival
Festival Marketplace
Food Booths

Complimentary Culinary Program and Wine Seminars

Photo Gallery

AllEars® and Reader
Reports
-- General Overview
-- Cheese & Wine Pairing
      Workshop 9/30/06
-- Chefs A'Field, 9/30/06
-- Cook, Book, & Bottle
      9/29/06

-- Exquisite Evening at
       Epcot 10/6/06

-- Food & Wine Pairing,
      Alfredo's

-- Food & Wine Pairing,
      Le Cellier

-- Party for the Senses
    9/30/06

-- Party for the Senses
     10/14/06

-- Sweet Sundays
     10/1/06

-- Twinings Tea Seminar
-- Wine School 9/30/06
-- Wine School 10/28/06
-- Wine and Food in
    Balance Workshop
    10/1/06

Brew Masters
Eat to the Beat
    Concerts

Exclusive Wine &
    Culinary Programs

Fun Facts
Guest Chefs
Special Exhibits
Children's Activities
Wineries


2005 Festival
Food Booths
  w/Prices

Photo Gallery
Chefs in Attendance

Eat to the Beat
    Concerts

Events
Experiences and
    Exhibits


Official 2005
   Press Release

AllEars®
Reports

--General Overview
--Food & Wine
Pairings (Coral Reef and Alfredo's)

--Food & Wine Pairing Le Cellier 10/7/2005
--Food & Wine Pairing, Sushi, Sashimi & Sake
--Lunch and Learn 10/8/05
--Lunch and Learn 10/14/05
--Lunch and Learn 10/29/05
--Odyssey Cooking School 10/6/2005
--Party for the Senses 10/8/05
--Signature Dinner 10/9/05
--Spirited Ball 10/30/05
--Sweet Sundays 10/9/05
--Wine School 10/22/05


2004 Festival
General Info
Daily Wine Seminars
    and Culinary
    Demonstrations

Eat to the Beat
    Concerts

Experiences and
    Exhibits

Fact Sheet
Family Fun Events
Food Booths w/ Prices
Photo Gallery

AllEarsNet®
Reports
-- General Overview
-- Czarina's Low-Carb
Recommendations

-- Food & Wine
Pairings

-- Lunch and Learn 10/10/04
--Lunch and Learn 11/7/04
-- Party for the
Senses 10/2/04
-- Party for the
Senses 10/9/04

--Party for the Senses 11/6/04
--Signature Dinner 10/31/04
--Sweet Sundays 10/10/04
--Sweet Sundays 11/7/04
--Wine School
10/30/04


2003 Festival
General Info
-- Daily Wine Seminars     and Culinary
    Demonstrations

-- Experiences and
    Exhibits

-- Fact Sheet
-- Family Fun Events
-- Food Booths w/Prices

AllEars®
Reports
-- General Overview
-- Czarina's Low-Carb
     Recommendations

-- Food and Wine Pairings
-- Lunch and Learn Series
-- Party for the Senses
-- Reserve Dinner
-- Photo Gallery
-- Tips for Enjoying the
     Festival

2002 Festival
-- Overview and Events
-- Food Booths, $ and     Recipes
-- General Review
-- Signature Dinner
    Review


2001 Festival
-- Food Booths with
    Prices

-- General Festival
    Information

-- Grand Tasting Report
     and Photos

-- Czarina's Royal Table
-- Winemaker's Dinner     Report
-- Special Events
-- Seminars and Demos

2000 First Hand Report
2000 F&W Festival
1999 F&W Festival
1998 F&W Festival


EPCOT
TOURING
Park Guide Map
Innoventions
    East Map

Innoventions
   West Map

Attraction Seating
   Photo Gallery

Basic Services
Calendar of Events
Character Meet and
   Greet FAQ

Extra Magic Hour
FASTPASS
Operating Hours
Overlooked
   Attractions

Rehabs and Closures
Ride Restrictions
Smoking Policy
Special Needs
    Travelers

    --Epcot in a
       Wheelchair
Ticket FAQ
Tips & Notes
WDW At Large

AT A GLANCE...
Attractions
Characters
Restaurants

FUTURE WORLD
Club Cool
Innoventions
Journey into
   Imagination

Mission: Space
Spaceship Earth
Test Track
The Seas
The Land
--Soarin'

Universe of Energy
Wonders of Life

WORLD SHOWCASE
Mexico
Norway
China
Germany
Italy
American Adventure
Japan
Morocco
France
United Kingdom
Canada

ENTERTAINMENT
IllumiNations:
   Reflections of Earth

IllumiNations Boat
    Cruises

Innoventions Fountains

Live Entertainment
Off Kilter

SPECIAL EVENTS
Flower & Garden
   Festival

Food & Wine Festival

HOLIDAYS
Candlelight
   Processional

Epcot Storytellers
Holidays Around the
   World

TOURS

SPECIAL REPORTS
Chocolate Around the
    World

Far East Finds a Home
    in Florida - The
    Japan Pavilion

Exotic Treasures Found
    in Morocco

Ice Dreams and Rice
    Creams at Norway

Not Just Kid's Stuff:
    Cranium Command

ARCHIVES
Kristos
Lord of the Dance
Millennium Celebration
Millennium Village
Shockwave!
Surprise in the Skies
The Power of Blast!
Tapestry of Dreams
Tapestry of Nations

1982 Guide Map

OTHER THEME PARKS
Animal Kingdom
Disney's Hollywood Studios
Magic Kingdom


Disneyland
Disney's California
    Adventure


Universal Orlando
   Resort

The 13th annual Epcot International Food and Wine Festival will run
September 26-November 9, 2008!

Epcot® International Food & Wine Festival – Cities in Wonderland

Take a culinary tour around the world. Tempt yourself at each marketplace with appetizer-sized portions from $2.00 and up. Savor the flavor with recommended food and beverage pairings at each stop on your journey.

International Marketplaces

Montreal, Canada

Cheddar Cheese Soup $3.25
Maple Glazed Salmon with Roasted Corn and Arugula $4.25
Maple Custard with Almond Crumble $2.50
Moosehead Beer $5.50
Chateau des Charmes Chardonnay, Paul Bosc Estate Vineyard $3.50
Chateau des Charmes Vidal Icewine $5.50
Chateau des Charmes Riesling $2.50
Chateau des Charmes Merlot, St. David's Bench Vineyard $3.50
Dasani Water $2.00
Evian Water $3.25

Boston – Hops & Barley

Boston Crab Cake with corn and barley salad $4.00
New England Lobster Roll $7.00

Samuel Adams Boston Ale $5.00 (12 oz.); $11.50 (22 oz.)
Samuel Adams Boston Lager $5.00 (12 oz.); $11.50 (22 oz.)
Samuel Adams Light $5.00 (12 oz.)
Samuel Adams Octoberfest $5.00 (12 oz.); $11.50 (22 oz.)
Samuel Adams Cherry Wheat $5.00 (12 oz.); $11.50 (22 oz.)
Samuel Adams Honey Porter $5.00 (12 oz.)
Samuel Adams Cream Stout $5.00 (12 oz.)
Samuel Adams Black Lager $5.00 (12 oz.)
Samuel Adams Pale Ale $5.00 (12 oz.)
Samuel Adams 13th Year Anniversary Festival Beer $5.00 (12 oz.); $11.50 (22 oz.)
Souvenir Stein included with all 22 oz. -- No refills

Dasani Water $2.00
Evian Water $3.25

San Francisco, USA

Roasted Beet Salad with Goat Cheese $2.75
Seared Beef Medallion with Cheese Polenta $3.75
California Strawberry Shortcake $2.75
Rosenblum Cellars, Kathy's Cuvee Viognier $3.75
Beaulieu Vineyard Napa Cabernet Sauvignon $3.50
Sterling Vineyards Napa Valley Sauvignon Blanc $3.25
Dynamite Vineyards Merlot $2.75
Dasani Water
$2.00
Evian Water $3.25

New Orleans, Louisiana, USA:

Cajun Crawfish Etoufee $4.00
Seafood Gumbo (shrimp, crab and catfish stew) $3.75
Praline Bread Pudding with Bourbon Caramel Sauce $2.75
Abita Amber Beer $6.00 (12oz) $12.50 (22oz.)
Abita Purple Haze Beer $6.00 (12oz) $12.50 (22oz.)
Souvenir stein included in all 22oz -- No Refills
Dasani Water
$2.00
Evian Water $3.25

Buenos Aires, Argentina:

Pastel de Choclo (Beef and Corn Casserole) $3.75
Grilled Beef with Chimichurri sauce $4.25
Bodega Norton Reserva Malbec $4.00
Bodega Norton Reserva Cabernet $4.00
Bodega Norton Chardonnay $2.50
Bodega Norton Torrontes $2.75
Dasani Water
$2.00
Evian Water $3.25

Santiago, Chile:

Camaron con Pebre (shrimp with cilantro sauce) $4.00
Spicy Beef Empanada $3.75
Dulce de Leche (caramelized milk pudding with toasted almonds) $2.25
Montes Limited Selection Sauvignon Blance $3.25
Montes Limited Selection Cabernet Carmenere $3.50
Montes Classic Series Chardonnay $2.50
Montes Alpha Syrah $4.50
Dasani Water
$2.00
Evian Water $3.25

Mexico City, Mexico:

Chilaquiles (baked tortillas with chicken and cheese) $4.00
Quesadilla con Chorizo (spicy sausage and cheese tortilla) $3.75
Capirotada (Mexican bread pudding with white chocolate) $3.50
LA Cetto Chardonnay $3.75
LA Cetto Petite Sirah $3.75
Dos Equis Beer $4.50
LA Cetto Private Reserve Cabernet Sauvignon $4.75
Agua de Horchata $2.50
Conga Juice

Reims – Champagne

Moët & Chandon Imperial $8.50
Moet & Chandon Rose Imperial $9.75
Moet & Chandon Nectar Imperial $9.50
Moet & Chandon Nectar Imperial Rose $11.00
Dasani Water
$2.00
Evian Water $3.25

Lyon, France:

Escargot Persillade en Brioche (snails with garlic butter in brioche) $4.50
Quiche au Fromage de Chevre et poireaux (goat cheese and leek quiche) $4.00
Creme Brulee Chocolat au Lait (milk chocolate creme brulee) $3.75
Chateau Haut Mondain Bordeaux Rouge Merlot $5.00
Vouvray, Michel Picard $4.50

Sparkling Pomegranate Kir $6.50
Chardonnay, Macon-Villages, Georges Duboeuf $4.50
French Orangeade $2.50

Munich, Germany:

Spaetzle with Creamy Mushroom Ragout $3.25
Regensburger Sausage with sauerkraut in a pretzel roll $3.75
Apple Strudel $2.75
SA Prum Blue Slate Riesling Kabinett $3.50
SA Prum Essence Riesling $3.00
SA Prum Graacher Himmelreich Riesling Spatlese $5.50
Schloss Reinhartshausen Old Vines Riesling $5.00
Beck's Pilsner $6.00 (12oz.); $12.50 (22oz.)
Beck's Oktoberfest
$6.00 (12oz.); $12.50 (22oz.)
Dasani Water $2.00
Evian Water $3.25

Athens, Greece:

Greek Salad $2.75
Spanakopita (savory spinach and cheese pastry) $3.50
Melomakarona (honey spice cookie with walnuts) $2.25
Boutari Moschofilero $3.50
Oenoforos Asprolithi $3.25
Kourtaki Mavrodaphne of Patras $2.50
Vatistas Cabernet Sauvignon-Agioghitiko Blend $4.50
Dasani Water
$2.00
Evian Water $3.25

Cork, Ireland:

Potato Leek Soup with a Dubliner Cheese Crisp $2.75
Boxty with bacon chips and Kerrygold garlic and fresh herb butter $2.75
Irish Cheese Selection (Reserve Irish Cheddar, Dubliner and Ivernia Cheese) with Apple Chutney and Brown Bread $3.25
Guinness Draught Beer $6.00
Frozen Irish Coffee $7.50
Dasani Water
$2.00
Evian Water $3.25

Bologna, Italy:

Baked Ziti $4.50
Sausage Pizza $4.50
Cream Puff with Mascarpone and Gianduja Chocolate $3.50
Placido Chianti $4.00
Sartori Pinot Grigio $4.00
Tantinel Prosecco $5.00
Moretti Beer $5.50
Virgin Primavera (strawberry and white peach nectar cocktail) $3.50
Acqua Panna $2.00

Barcelona, Spain

Chilled Tomato and Garlic Soup $2.50
Seared Tuna Loin with Roasted Red Peppers, spicy pepper coulis and garlic-herb ciabatta $4.00
Churro with Chocolate Sauce $2.75
Bodega Don Olegario Albarino $5.25
Poema Cava Brut $3.25
Bodegas Julian Chivite Gran Feudo Rose $3.25
Abadia Retuerta Seleccion Especial $4.00
Dasani Water $2.00
Evian Water $3.25

Vienna, Austria:

Beef Goulash with a bacon dumpling $3.50
Tafelspitz (boiled beef brisket with red potatoes and horseradish cream sauce) $3.75
Buchteln (apricot jam roll with vanilla sauce) $2.50
Iby Zweigelt $3.50
Leth Gruner Veltliner $3.50
Leth Riesling $3.75
Dasani Water
$2.00
Evian Water $3.25

Krakow, Poland:

Creamy Wild Mushroom Soup $2.75
Kielbasa with Potato Pierogies with caramelized onions and sour crem $4.50
Chopin Vodka Raspberry Cocktail $8.25
Dasani Water
$2.00
Evian Water $3.25

Istanbul, Turkey:

Meze (eggplant puree, cucumber, tomato salad, pita bread) $3.00
Manti with Yogurt Sauce $3.50
Pistachio Baklava $2.75
Kavaklidere Selection Kirmizi Red $3.50
Kavaklidere Selection Beyez White $3.50
Kavaklidere Cankaya White $2.75
Kavaklidere Yakut Red $2.75
Efes Pilsner Beer $6.00
Dasani Water
$2.00
Evian Water $3.25

San Juan, Puerto Rico:

Mofungo (green plantain mash with pork cracklings and Shrimp Salsa) $3.75
Pastelon de Amarillo (beef and yellow plantain casserole) $2.75
Brazo Gitano (gypsy's arm guava roll with shredded coconut) $3.00
Frozen Pina Colada $6.50
Frozen Mojito $6.50
Dasani Water $2.00
Evian Water $3.25

Marrakesh, Morocco:

Kefta (grilled beef and hummus in a pita pocket) $3.95
Brewat Spicy Chicken Pastry $2.95
Walnut and Honey Baklava $2.50
Guerrouane Red $2.75
Casa Beer $5.50
Bodegas Pinor Moscatel $2.75
Zambria Sangria $2.95
Iced Mint Tea $2.00
Dasani Water $2.00

Cape Town, South Africa:

Durban Spiced Chicken on a Skewer with coconut milk-infused root vegetables $3.75
Bobotie with Mango Chutney $3.00
Spice Cake with a chocolate sauce $2.25
Fairview Sauvignon Blanc $2.50
Goats du Roam The Godfather Red Blend $3.00
Fairview Goats du Roam White $2.50
Fairview Pinotage $2.75
Dasani Water
$2.00
Evian Water $3.25

New Delhi, India

Samosa with Tamarind Sauce (spicy pea and potato pastry) $3.25
Shrimp in a red cury sauce over rice $4.00
Mango Mousse $1.75
Sula Chenin Blanc $2.75
Kingfisher Premium Lager $5.00
Sula Sauvignon Blanc $3.25
Dasani Water
$2.00
Evian Water $3.25

Tokyo, Japan:

California Sushi Roll $3.00
Spicy Tuna Roll $3.50
Seaweed Salad with Shrimp and Orange $3.75
Takara Plum Wine $3.00
Ozeki Dry Sake $3.00
Hana Raspberry Sake $4.75
Kirin Ichiban Draft Beer $4.75
Ocha Gyokuro Iced Green Tea $3.50
Dasani Water $2.00

Shanghai, China:

Chicken Sha Cha $3.50
Pork Pot Stickers $3.50
Ginger Caramel Ice Cream $3.25
Dragon Hollow Chardonnay $3.50
Tsingtao Beer $5.75
Plum Wine Green Tea Cooler $5.95
Mango Fu-Te-Jia Slush with melon liqueur, vodka and rum $7.50
Dasani Water $2.00

Wellington, New Zealand:

Bay Scallops with baby greens and cranberry vinaigrette $3.75
Lamb Slider in a brioche roll $5.00
Kiwi Meringue Tartlet $2.50
Villa Maria Private Bin Sauvignon Blanc $3.50
Villa Maria Private Bin Merlot/Cabernet Sauvignon $3.75
Villa Maria Private Bin Unoaked Chardonnay $3.50
Villa Maria Private Bin Riesling $3.25
Dasani Water $2.00
Evian Water $3.25

Melbourne, Australia

Pepperberry Prawns on the barbie with sweet potato hash $4.75
Chilled Barramundi Fish with a fennel slaw $3.50
Grilled Lamb Chop with caramelized onion jam and pea shoots $5.00
Wattleseed Mousse (coffee-infused lady fingers with wattleseed filling) $2.75
Cooralook Chardonnay $3.50
Green Point Shiraz $4.00
Yellowglen Pink $2.50
Cooralook Pinot Noir $4.00
Foster's Lager $5.00 (12oz.); $11.50 (22oz.)*
*Souvenir stein included, no refills

Dasani Water $2.00
Evian Water $3.25

The Mouse Catch

One selection $3.25
Duo of Cheese $4.00
Trio of Cheese $4.50

Asiago Pressato, Italy
Manchego, Spain
Dorothea, Holland

Martini & Rossi Prosecco $3.25
Marques de Caceras Rioja Crianza $3.50
Heineken Beer $5.00
Dasani Water $2.00
Evian Water $3.25

 


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