Recipes Captain’s Mai Tai Territory Lounge Wilderness Lodge

Serving Size: 1 drink

Glass: Hurricane

Garnish: Pineapple Wedge

Ingredients:
1 ounce Captain Morgan Original Spiced Rum
3/4 ounce Amaretto
4 ounce Pineapple Juice
1/2 ounce Lime Juice
1/4 ounce Grenadine

1/4 ounce Myers's Rum Float

Method of Preparation:
1. Add all but Myers's Rum in a mixing glass over ice.
2. Shake.
3. Pour in Hurricane glass and add float of Myers's Rum.
4. Garnish with Pineapple wedge and serve.